Smokers

High-quality smokers for deliciously smoked food

Smoking is the process of flavouring, browning, cooking, or preserving food by exposing it to smoke from burning or smouldering material, most often wood. One of the main benefits of using a smoker is infusing your food with rich, smoky flavours that are difficult to achieve with other cooking methods. Whether you prefer the robust taste of hickory, the sweet notes of applewood, or the subtle aroma of cherry wood, a smoker allows you to experiment with different wood types to achieve the perfect flavour for your dishes. The slow cooking ensures that the smoky essence penetrates deeply into the meat or fish, resulting in tender, flavorful food that will impress your guests. Our high-quality smokers are incredibly versatile and can be used to prepare various foods. The possibilities are endless, from classic smoked brisket and ribs to fish, poultry, and even vegetables.

Smokers in high-quality materials

Apart from being created for great food, our various smokers can withstand the elements and provide consistent heat to create this excellent food. These smokers are made for outdoor use but with a suitable cover you can keep the smoker looking nice even longer. Another solution is to have the smoker under some sort of roof or shelter to protect it against too much rain and snow. Smokers have different features to make the process of smoking optimal every time. You can have adjustable dampers, temperature controls, and spacious cooking areas, so it is easy to manage the smoking process and achieve perfect results. With proper care and maintenance, the smoker will remain an important part of your outdoor cooking setup for years. If you combine your smoker with a BBQ grill or fire bowl, you can complete your outdoor kitchen setup and allow yourself to prepare a wide range of delicious food for your family and friends.

Go online to make the most of your smoker

We all know how to prepare a nice meal on a gas grill or charcoal grill – more or less – but not that many are familiar with a smoker. Try to go online, and a world of great taste will reveal itself – and we are sure that you will seriously consider adding a high-quality smoker to the machine park outside. Explore different wood types, marinades, rubs, and recipes to find your signature smoked dishes. Whether you're preparing a traditional barbecue get-together or experimenting with new flavours, the slow-smoking process adds a unique depth of flavour that will make your meals unforgettable. Equip yourself with the right tools, such as meat thermometers, smoker boxes, and wood chips, to enhance your smoking experience and achieve perfect results. If you have questions about our smokers or BBQ grills, please get in touch with our Xperts. They can answer all your questions about our products for making fantastic outdoor food.